Weirdest Lay’s flavor I’ve tried so far! I can imagine this tasting like one of my favorite Subway sandwiches. However it all stopped when I noticed this had a disgusting paint smell. No matter how well a chip is made it all comes down to the basic. Oil. Perhaps it was the oil’s fault, which is something @chipalytics always emphasize in her chip reports. The oil used in cooking the chip can either make it or destroy it. So now comparing with American Lays this has a texture, thicker than kettle chips. And a hint of sweetness. Sadly as a first time Thailay Lays try-er land Lays ended with huge disappointment 🙁
Ingredients: Potato 66%, Rice Bran Oil 27.5%, Seasoning 6.5% (Flavor Enhancer (Monosodium Glutamate, Ribotides), Bulking Agent (Maltodextrin), Color, Anticaking Agent, Stablizer, Acidity Regulator, Emulsifier) Packaging Gas, Artifical Flavor, No preservatives.
Product of Thailand
Rating 4/5
Which country of lays is your favorite?
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Check out what Instagrammers thought of this: Lay’s Roast Chicken & Honey